Tuesday, August 16, 2022

Yummy

Roasted corn

Sugar snap peas

Feta cheese

Grated garlic

Salt and pepper

Champagne vinegar

Extra virgin olive oil

Freshly squeezed orange juice


Put the first three ingredients in a bowl and drizzle with a vinaigrette made from the last five ingredients. 

The corn is hot. The snap peas are cold and crisp. The feta gets a little bit melt-y. It's lovely.

I saw the recipe made by Cameron Diaz on a video. Who knew she would be so fun to watch?  






Creating Space: Three Months of Showing Up for What's Showing Up is a daily writing practice. Turns out that a lot of this writing explores the landscape of grief. My mother died shortly before I began this writing, and this is what I'm thinking about most of the time these days.

Katherine Cartwright has been blogging since 2012, and each year brings new wonders. She asks big questions of the small things in life.






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